![Blackberry meringue cake Blackberry meringue cake](https://assets.tmecosys.cn/image/upload/t_web767x639/img/recipe/ras/Assets/A89D11F3-00D6-48D5-BD1C-F02C67F374FB/Derivates/aca3ef89-653d-4469-aa87-b2c483d1a56b.jpg)
Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cake
- 200 g unsalted butter, softened, plus extra for greasing
- 300 g caster sugar
- 50 g blanched almonds
- 4 eggs ; 2 whole and 2 separated
- 200 g self-raising flour
- 100 g milk
- 150 g frozen blackberries, defrosted
- 1 pinch cream of tartar
- 2 tbsp flaked almonds
Filling
- 300 g pouring (whipping) cream
- 4 tbsp blackberry jam
- 100 g frozen blackberries, defrosted
- pure icing sugar, for decorating (optional)
- Nutrition
- per 1 portion
- Calories
- 2539.6 kJ / 604.7 kcal
- Protein
- 7.9 g
- Carbohydrates
- 60.7 g
- Fat
- 37.6 g
- Saturated Fat
- 21.4 g
- Fibre
- 2.8 g
- Sodium
- 196.4 mg
替代食谱
Show allCaramel, date and walnut bundt
1小时 15 分钟
Magnolia Kitchen signature chocolate cake with dark chocolate ganache
28h 15 min
Gluten free carrot and almond cake
2小时 30 分钟
Mixed berry pavlova stack
5小时 30 分钟
Peppermint chocolate brownie cheesecake
1小时 5 分钟
Mini Basque cheesecakes (Dani Valent)
2小时 25 分钟
Home-style sponge cake
2小时 30 分钟
Chocolate fondant cake
40 分钟
Boston Bun
2小时 45 分钟
Yoghurt cake
1小时 40 分钟
Sticky buns with brown sugar glaze
2小时 30 分钟
Caramel and macadamia cheesecake (Brett McGregor)
7h 10 min