Devices & Accessories
Bolachas salgadas de queijo e mostarda
Prep. 10 min
Total 1 h
36 unidades
Ingredients
-
queijo Gruyère cortado em pedaços125 g
-
farinha tipo 55150 g
-
manteiga100 g
-
mostarda de Dijon25 g
-
água20 g
-
sementes de papoila50 g
Difficulty
medium
Nutrition per 1 unidade
Protein
2 g
Calories
0 kJ /
56 kcal
Fat
4 g
Fibre
0 g
Carbohydrates
4 g
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