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Ingredients
- 250 g Zucker
- 2 Eier
- 500 g Buttermilch
- 400 g Mehl
- 150 g Mohn
- 1 ½ Pck. Backpulver
- 2 Dosen Pfirsiche (à 850 g), abgetropft, in Scheiben (5 mm)
- 200 g Sahne
- Nutrition
- per 1 Stück
- Calories
- 840 kJ / 200 kcal
- Protein
- 5 g
- Carbohydrates
- 30 g
- Fat
- 6 g
- Fibre
- 2.2 g
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