Sourdough Starter Discard Crackers

Sourdough Starter Discard Crackers

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Prep. 15 min

Total 1 h 15 min

1 Complete Recipe

Ingredients

whole wheat flour
145 g
sourdough starter discard (unfed)
225 g
unsalted butter diced, room temperature
60 g
salt
½ tsp
mixed seeds to sprinkle

spice mix, to sprinkle

Difficulty

easy

Nutrition per 1 Complete Recipe

Sodium 1177 mg

Protein 29 g

Calories 5581 kJ / 1334 kcal

Fat 51 g

Fibre 23 g

Saturated Fat 30 g

Carbohydrates 198 g

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Also featured in

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