设备与配件
Moroccan style Couscous
准备工作 20 分钟
总数 1小时
8 portion
食材
-
couscous350 g
-
olive oil100 g
-
salt5 tsp
-
water warm400 g
-
onion peeled, cut in pieces200 g
-
parsley, fresh leaves and part of the stem10 g
-
cilantro, fresh leaves and part of the stem10 g
-
lamb leg, boneless in 3 cm cubes600 - 700 g
-
black pepper, ground1 pinch
-
carrot peeled, sliced into 2 cm rounds100 g
-
zucchini skin on, diced in 2 cm cubes150 g
-
turnip peeled, diced in 2 cm cubes100 g
-
ras el hanout3 - 4 tsp
-
water400 g
-
raisin, sultana100 g
-
sugar10 g
-
chickpea, canned washed and drained250 g
-
salted butter50 g
难易度
初级
营养价值 每 1 portion
钠
431.9 mg
蛋白质
23.5 g
热量
2249 kJ /
537 kcal
脂肪
23.5 g
膳食纤维
5.4 g
饱和脂肪
6.5 g
碳水化合物
59.2 g
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