Pumpkin Pie

Pumpkin Pie

4.6 106 评分

准备工作 5 分钟

总数 5小时

8 slices

食材

Pie Crust

pie crust (9 in.), homemade and pre-cooked (see Tip)
1

Pie Filling

canned pumpkin purée
15 oz
large eggs
3
egg yolk from a large egg
1
canned sweetened condensed milk
14 oz
ground cinnamon
1 tsp
ground ginger
1 tsp
ground nutmeg
¼ tsp
ground cloves
⅛ tsp
ground black pepper (可选的)
⅛ tsp
salt
½ tsp
vanilla extract
½ tsp
whipped cream to serve

难易度

中级

营养价值每 1 slice

钠 359.8 mg

蛋白质 9.4 g

热量 1342.8 kJ / 320.9 kcal

脂肪 12.5 g

膳食纤维 2.3 g

饱和脂肪 6.1 g

碳水化合物 43.5 g

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