Chicken fusilli with mushrooms

Chicken fusilli with mushrooms

4.4 245 评分
准备工作 15 分钟
总数 40 分钟
4 portions

食材

  • Parmesan cheese crust removed and cut into pieces (3 cm)
    60 g
  • garlic cloves
    2
  • brown onion cut into halves
    60 - 80 g
  • olive oil
    20 g
  • fresh Swiss brown mushrooms cut into quarters
    150 g
  • water
    400 g
  • pouring (whipping) cream
    200 g
  • skinless chicken thigh fillet cut into pieces (3 cm) (see Tips)
    250 g
  • Vegetable stock paste (see Tips)
    2 - 3 tsp
  • ground black pepper
    ¼ tsp
  • dried fusilli pasta or similar short dried pasta
    200 g
  • fresh green beans cut into pieces (2-3 cm) (optional)
    150 g
  • cherry tomatoes cut into halves (optional)
    70 g
  • fresh basil leaves only, for garnishing
    2 sprigs

难易度

初级


营养价值 每 1 portion

484.8 mg
蛋白质 26 g
热量 2383.5 kJ / 567.5 kcal
脂肪 33.7 g
膳食纤维 4.6 g
饱和脂肪 17.1 g
碳水化合物 38.2 g

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