难易度
大部分食谱的难易度都是初级,如果需要花费更多时间和烹饪技巧的,难易度会被标注为中级或者高级。
准备时间
这是您烹饪这道菜所需要的准备时间。
总时间
该时间包括了从食材准备到成品上桌的全部时间:如腌制、烘烤、冷却等。
份量
这里显示了这道菜的份量。
食材
Salmon cheesecake
- 2 pieces lemon zest (1 x 4 cm), no white pith
- 4 spring onions/shallots, trimmed and cut into pieces
- 1 sprig fresh dill, leaves only (see Tips)
- 250 g cream cheese
- 200 g sour cream
- 300 g ricotta (see Tips)
- 3 eggs
- 1 tsp salt
- ¼ tsp ground black pepper
- 370 g hot smoked salmon, skin removed, flaked
Avocado dressing
- 1 avocado (approx. 200 g), flesh only, cut into cubes
- 3 sprigs fresh flat-leaf parsley, leaves only
- 1 spring onion/shallot, trimmed and cut into pieces
- 20 g baby pickled capers, rinsed and drained
- 20 g lemon juice (approx. ½ lemon)
- 150 g water
- salt, to taste, plus extra for seasoning
- 2 pinches ground black pepper, plus extra for seasoning
- 60 g mixed baby salad leaves
- 1 cucumber, peeled into ribbons
- 4 baby radishes, cut into quarters
- 1 lemon, cut into wedges, to serve
- 营养价值
- 每 1 portion
- 热量
- 1574 kJ / 374.8 kcal
- 蛋白质
- 20.4 g
- 碳水化合物
- 3.5 g
- 脂肪
- 30.7 g
- 饱和脂肪
- 15.7 g
- 膳食纤维
- 3 g
- 钠
- 1160.2 mg
替代食谱
显示所有Pumpkin and blue cheese arancini with smoky yoghurt dressing
1小时
Miso coleslaw
20 分钟
Brown rice salad
40 分钟
Chicken Katsu Sandwich Sushi (Onigirazu)
1小时 30 分钟
Crunchy carrot salad
10 分钟
Rosemary meat pies
3小时 30 分钟
Melted Brie with basil and lemon pesto
30 分钟
Buffalo Chicken Spring Rolls
1小时 30 分钟
Sushi Rice
1h 5 min
Lu ji chi (braised chicken wings)
25 分钟
Sticky bottom dumplings (Brett McGregor)
1小时
Raw crunch salad (Noni Jenkins)
10 分钟