Gluten free scones
TM6 TM5 TM31

Gluten free scones
3.0 (21 评分 )
马上体验

食材

  • 80 g blanched almonds
  • 140 g rice flour (see Tips)
  • 80 g potato starch
  • 40 g arrowroot flour, plus extra for dusting
  • 2 tsp gluten free baking powder (see Tips)
  • 1 pinch salt
  • 80 g unsalted butter, cut into pieces, plus extra to serve
  • 1 egg yolk
  • 100 g full cream milk, plus extra for glazing
  • jam, to serve
  • double cream, to serve
营养价值
每 1 portion
热量
1214.1 kJ / 289 kcal
蛋白质
4.1 g
碳水化合物
28.9 g
脂肪
17.3 g
饱和脂肪
7.7 g
膳食纤维
1.9 g
钠
169.6 mg

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