Gluten Free Savoury Pancakes with Seafood
TM31 TM5 TM6

Gluten Free Savoury Pancakes with Seafood
3.8 (9 评分 )
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食材

Pancake Batter

  • 3 large eggs
  • 1 tsp fine sea salt
  • 300 g milk
  • 150 g rice flour
  • 60 g butter, plus extra for frying

Filling

  • 3 garlic cloves
  • 80 g shallots, halved
  • 20 g fresh parsley leaves, plus extra for serving
  • 40 g salted butter, plus extra for serving
  • 500 g frozen mixed seafood
  • 30 g crème fraîche
营养价值
每 1 portion
热量
1469 kJ / 353 kcal
蛋白质
17.2 g
碳水化合物
25.5 g
脂肪
20.2 g

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