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Ingredients
- 1 - 2 粒 蒜頭
- 80 克 紅甜椒, 切片
- 80 克 黃甜椒, 切片
- 100 克 黃瓜, 去籽切片
- 400 克 奶油乳酪
- ¼ 茶匙 咖哩粉
- ½ 茶匙 匈牙利辣紅辣椒粉
- ½ 茶匙 鹽
- ¼ 茶匙 黑胡椒粉
- Nutrition
- per 20 人份
- Calories
- 5080 kJ / 1220 kcal
- Protein
- 60 g
- Carbohydrates
- 20 g
- Fat
- 100 g
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