Basic Meat & Seafood

11 道食谱

Give your dishes more flavor, by browning meat or sautéing poultry, pork and shrimp. Use High Temp. mode in these recipes as a starting point for your own flavorful dishes.

Browning Pork Cubes

Browning Pork Cubes

15 分钟

Browning Pork Strips

Browning Pork Strips

15 分钟

Sautéing Turkey Strips

Sautéing Turkey Strips

15 分钟

Sautéing Chicken Strips with Pancetta

Sautéing Chicken Strips with Pancetta

15 分钟

Browning Beef Cubes (Medium)

Browning Beef Cubes (Medium)

15 分钟

Sautéing Turkey Cubes

Sautéing Turkey Cubes

15 分钟

Sautéing Shrimp

Sautéing Shrimp

15 分钟

Browning Beef Cubes (Well Done)

Browning Beef Cubes (Well Done)

10 分钟

Sautéing Chicken Strips

Sautéing Chicken Strips

15 分钟

Browning Beef Strips

Browning Beef Strips

15 分钟

Sautéing Chicken Cubes

Sautéing Chicken Cubes

15 分钟