HongKong Style Soy Braised Chicken

Name: HongKong Style Soy Braised Chicken
Prep time: 10 min
Cook time: 40 min
Total time: 40 min
Yield: 4 portions
Ingredients: 120 g light soy sauce; 160 g dark soy sauce; 130 g rock sugar; 10 g ginger, fresh; 115 g spring onion; 2 star anise; 2 Chinese cardamom pods (cao guo); 2 bay leaf, dried; 15 g galangal; 1 cassia twig; 2 boneless chicken thighs; 2 tbsp cooking wine; 10 g fresh ginger; 25 g cooking oil; ½ tsp salt