Chwee Kueh (Steamed Rice Cake with Pickled Radish and Dried Shrimp)

Name: Chwee Kueh (Steamed Rice Cake with Pickled Radish and Dried Shrimp)
Prep time: 10 min
Cook time: 1 h
Total time: 1 h
Yield: 12 pieces
Ingredients: 30 g dried shrimp; 7 garlic cloves; 50 g shallots; 140 g shallot oil; 90 g sweetened dried radish; 90 g salted dried radish; ½ tsp dark soy sauce; 150 g white rice flour; 15 g tapioca flour; 15 g wheat starch; 1420 g water; ½ tsp salt; 15 g shallot oil; oil