Wholemeal Tacos with Pulled Pork in Beer Sauce

Name: Wholemeal Tacos with Pulled Pork in Beer Sauce
Prep time: 20 min
Cook time: 4 h 55 min
Total time: 4 h 55 min
Yield: 6 portions
Ingredients: 400 g wholemeal wheat flour; 290 g boiling water; 30 g cooking oil; 2 tsp salt; 4 garlic cloves; 150 g red onions; 800 g pork shoulder loin; 500 g stout beer; 150 g water; 70 - 80 g honey; 2 tsp ground smoked paprika; 1 tsp ground cumin; 2 tbsp miso; 1 star anise; 1 cinnamon stick; 2 tbsp brown sugar; 80 g red onion; fresh coriander leaves; 1 - 2 fresh jalapeño chillies