Keto Roast Turkey with Pancetta, Lemon and Herb Cream

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准备工作 30 分钟

总数 5小时 30 分钟

10 portions

食材

Preparing the Turkey

turkey thawed, (14-16 lbs, to serve 8-10 people)
1

Lemon Herb Cream

lemon thin peel only, no white pith, plus extra to garnish
1
rosemary, fresh leaves only, plus extra to garnish
2 - 3 sprigs
thyme, fresh leaves only, plus extra to garnish
6 sprigs
pancetta diced
85 g
garlic clove
1
mascarpone
140 g
salt to taste
½ tsp
black pepper, ground to taste
¼ tsp
butter, unsalted diced (2.5 cm/1 in.)
225 g

Prepping the Turkey

onion quartered
1
garlic bulb cut in half
1
bay leaf, dried (可选的)
5
5 bay leaf, fresh

Roasting

rosemary, fresh to garnish
thyme leaf, fresh to garnish

难易度

初级

营养价值每 1 portion

钠 908.8 mg

蛋白质 93.9 g

热量 3710.3 kJ / 886.8 kcal

脂肪 52 g

膳食纤维 0.9 g

饱和脂肪 22.9 g

碳水化合物 6.4 g

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