设备与配件
Pastie slice
准备工作 15 分钟
总数 55 分钟
6 portions
食材
-
brown onion cut into quarters1
-
potatoes (approx. 230 g), cut into pieces (3 cm)2
-
carrot (approx. 80 g), cut into pieces1
-
swede (approx. 200 g), peeled and cut into pieces (3 cm)1
-
beef mince500 g
-
frozen peas60 g
-
Vegetable stock paste (see Tips)3 tsp
-
dried thyme½ tsp
-
dried rosemary½ tsp
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cornflour1 tbsp
-
ground black pepper½ tsp
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puff pastry (24 x 24 cm - see Tips)2 sheets
-
egg lightly beaten1
-
sauce of choice to serve
难易度
初级
营养价值 每 1 portion
钠
689.3 mg
蛋白质
27.4 g
热量
4271.2 kJ /
1020.8 kcal
脂肪
69.5 g
膳食纤维
13.2 g
饱和脂肪
32.4 g
碳水化合物
93 g