Moong Dhall (Green Peas Dhall)

Name: Moong Dhall (Green Peas Dhall)
Prep time: 5 min
Cook time: 40 min
Total time: 40 min
Yield: 6 portions
Ingredients: 20 g garlic cloves; 2 fresh green chillies; 2 cm fresh ginger; 50 g olive oil; 1 ½ heaped tsp ground coriander; 1 ½ heaped tsp ground cumin; ½ heaped tsp ground fennel; ¼ heaped tsp ground turmeric; ½ heaped tsp garam masala; 150 g mung beans (dhall); 200 g tomatoes; 350 g water; 100 g carrots; 80 g onions; 50 g coconut milk; 2 heaped tsp salt