Shredded Lamb ragù

Name: Shredded Lamb ragù
Prep time: 10 min
Cook time: 1 h 25 min
Total time: 1 h 25 min
Yield: 8 portions
Ingredients: 20 g extra virgin olive oil; 3 garlic cloves; 200 g brown onion; 100 g celery stalks; 100 g carrot; 150 g pancetta; 2 sprigs fresh thyme; 2 sprigs fresh sage; 2 sprigs fresh rosemary; ¼ tsp dried chilli flakes; 2 dried bay leaves; 200 g dry red wine; 1200 g boneless lamb shoulder; 1 tsp Chicken stock paste; 50 g tomato paste; 300 g tomato passata; 1 - 2 pinches white sugar; 1 - 2 pinches sea salt; 1 - 2 pinches ground black pepper; grated Parmesan cheese; cooked pasta of choice

4.9 (86 评分 )

马上体验

难易度初级

准备时间 10 分钟

总时间 1小时 25 分钟

份量 8 portions

食材

20 g extra virgin olive oil
3 garlic cloves
200 g brown onion, cut into wedges
100 g celery stalks, cut into pieces (approx. 3 cm)
100 g carrot, cut into pieces (approx. 3 cm)
150 g pancetta, cut into small pieces
2 sprigs fresh thyme, leaves only
2 sprigs fresh sage, leaves only
2 sprigs fresh rosemary, leaves only
¼ tsp dried chilli flakes
2 dried bay leaves
200 g dry red wine
1200 g boneless lamb shoulder, cut into pieces (approx. 6-7 cm)
1 tsp Chicken stock paste (see Tips)
50 g tomato paste
300 g tomato passata
1 - 2 pinches white sugar
1 - 2 pinches sea salt
1 - 2 pinches ground black pepper
grated Parmesan cheese, to serve
cooked pasta of choice or side of choice (see Tips)

营养价值: 每 1 portion
热量: 2344.8 kJ / 560.4 kcal
蛋白质: 28.8 g
碳水化合物: 10.5 g
脂肪: 42.6 g
饱和脂肪: 17 g
膳食纤维: 2.8 g
钠: 284 mg

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Shredded Lamb ragù

难易度

准备时间

总时间

份量

食材

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