搜索
Ginger salmon udon with spiced cashews
TM6 TM5 TM31

Ginger salmon udon with spiced cashews
4.5 (58 评分 )
马上体验

食材

  • 1 ½ fresh long red chilli, deseeded if preferred and cut into halves
  • 6 cm piece fresh ginger, peeled
  • 2 garlic clove
  • 2 spring onion/shallot, trimmed and cut into thirds
  • 4 sprigs fresh coriander, stems and leaves
  • 1 tbsp lemon juice
  • 2 tsp honey
  • 1 tbsp soy sauce
  • 2 tbsp olive oil
  • ½ tsp Szechuan peppercorns
  • 1 tsp Chinese five spice
  • 120 g raw cashew nuts
  • 2 pinches sea salt
  • 1500 g hot water
  • 4 fresh boneless salmon fillets (approx.125g each)
  • 150 g bok choy, cut into wedges
  • 150 g zucchini, cut into batons (1 x 7 cm)
  • 180 g dried udon noodles
营养价值
每 1 portion
热量
5321.5 kJ / 1271.9 kcal
蛋白质
105.5 g
碳水化合物
53.6 g
脂肪
72.7 g
饱和脂肪
13 g
膳食纤维
4.9 g
钠
3778.4 mg

喜欢您看到的食谱吗？ 还有超过80 000多道其他食谱在等着您呢！

马上体验

注册我们的30天免费试用会员，探索Cookidoo®的世界，没有任何附加条件

更多信息

替代食谱

显示所有
/search/zh-Hans-CN?limit=12&lazyLoading=true&includeRating=true&exclude=r809802&languages=en&countries=au&categories=VrkNavCategory-RPF-005 显示所有