设备与配件
Minted pesto with pea smash and poached eggs
准备工作 15 分钟
总数 30 分钟
4 portions
食材
Mint pesto
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extra virgin olive oil50 g
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Parmesan cheese30 g
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garlic clove1
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lemon juice20 g
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pine nuts25 g
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fresh mint leaves only20 g
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sea salt½ tsp
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ground black pepper2 pinches
Pea and avocado smash
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fresh mint leaves only1 sprig
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frozen peas thawed (see Tips)200 g
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ripe avocado flesh only1
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sea salt¼ tsp
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ground black pepper2 pinches
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lemon juice20 g
Poached eggs
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water1700 g
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white vinegar50 g
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eggs chilled and cracked into separate bowls (see Tips)4
Assembley
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bread slices of choice, toasted to serve4
-
fresh mint leaves only, to serve
-
ground black pepper to season
-
sea salt to season
难易度
初级
营养价值 每 1 portion
钠
2515.3 mg
蛋白质
55.7 g
热量
5813.6 kJ /
1389.5 kcal
脂肪
41.2 g
膳食纤维
20.8 g
饱和脂肪
9.1 g
碳水化合物
200 g