设备与配件
Wholemeal fish fingers with smashed beans (Diabetes)
准备工作 20 分钟
总数 35 分钟
4 portions
食材
Fish fingers
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fresh parsley leaves only10 g
-
fresh dill fronds only4 sprigs
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seeded wholemeal bread torn into pieces (see Tip)150 g
-
ground black pepper to taste
-
buckwheat flour40 g
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boneless snapper fillets cut into pieces (2 x 8 cm)500 g
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eggs lightly beaten and placed in a shallow bowl2
Bean and pea smash
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canned cannellini beans no-added salt, rinsed and drained400 g
-
frozen green peas80 g
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extra virgin olive oil15 g
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ground black pepper to taste
-
water30 g
Yoghurt tartare
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natural yoghurt high protein (see Tip)40 g
-
lemon juice10 g
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Dijon mustard¼ tsp
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fresh parsley leaves only, plus extra to garnish1 sprig
-
cornichons25 g
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pickled capers1 tsp
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lemon wedges, to serve
难易度
初级
营养价值 每 4 portions
钠
958 mg
蛋白质
165 g
热量
7420 kJ /
1780 kcal
脂肪
56 g
膳食纤维
31 g
饱和脂肪
12 g
碳水化合物
135 g