设备与配件
Feta, spinach and potato frittata
准备工作 20 分钟
总数 1小时
8 portions
食材
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olive oil for greasing
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red onion (approx. 130 g), cut into halves½
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cheddar cheese cut into pieces (3 cm)100 g
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feta cheese cut into pieces (3 cm)200 g
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eggs10
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fresh baby spinach leaves100 g
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water800 g
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pumpkin peeled and cut into cubes (2 cm)350 g
-
sweet potato peeled and cut into cubes (2 cm)350 g
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potato peeled and cut into cubes (2 cm)300 g
难易度
初级
营养价值 每 1 portion
钠
247.7 mg
蛋白质
19.6 g
热量
1193.1 kJ /
284.1 kcal
脂肪
15.8 g
膳食纤维
3.1 g
饱和脂肪
8.4 g
碳水化合物
14.7 g