Chocolate Lava Cake with Mocha Ice Cream

Name: Chocolate Lava Cake with Mocha Ice Cream
Prep time: 15 min
Cook time: 8 h 30 min
Total time: 8 h 30 min
Yield: 6 portions
Ingredients: 150 g raw cashew nuts; 230 g coconut milk; 30 g unsweetened cocoa powder; 120 g coconut sugar; 15 g agave syrup; 1 tsp natural vanilla extract; 3 tsp instant espresso powder; 1 pinch fine sea salt; 150 g vegan dark chocolate; 150 g coconut butter; 75 - 80 g caster sugar; 180 g eggs; 5 g cornflour; 35 g rice flour