Tropical upside down pineapple cake

Name: Tropical upside down pineapple cake
Prep time: 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 12 portions
Ingredients: 50 g salted butter; 80 g brown sugar; 1 fresh pineapple; 2 eggs; 100 g grapeseed oil; 150 g caster sugar; 100 g yoghurt; 200 g coconut milk; ¼ tsp coconut essence; 300 g plain flour; 2 tsp baking powder; 2 pinches sea salt; whipped cream

4.5 (28 评分 )

马上体验

难易度初级

准备时间 10 分钟

总时间 1小时 10 分钟

份量 12 portions

食材

50 g salted butter, plus extra to grease
80 g brown sugar
1 fresh pineapple, ripe, peeled, cored and thinly sliced
2 eggs
100 g grapeseed oil
150 g caster sugar
100 g yoghurt
200 g coconut milk
¼ tsp coconut essence
300 g plain flour
2 tsp baking powder
2 pinches sea salt
whipped cream, to serve

营养价值: 每 1 portion
热量: 1485.3 kJ / 355 kcal
蛋白质: 4.6 g
碳水化合物: 49.6 g
脂肪: 15.3 g
饱和脂肪: 5.7 g
膳食纤维: 1.7 g
钠: 126.1 mg

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Tropical upside down pineapple cake

难易度

准备时间

总时间

份量

食材

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在专辑内

替代食谱

喜欢您看到的食谱吗？还有超过80 000多道其他食谱在等着您呢！