Avocado with egg and salmon tartare
TM6

Avocado with egg and salmon tartare

4.6 (5 评分 )

食材

  • 6 eggs, chilled, straight from the fridge
  • water, to fill to 1L mark
  • 2 sprigs fresh dill, leaves only
  • 250 g skinless salmon fillet, cut into pieces
  • 20 g freshly squeezed lemon juice
  • 5 g extra virgin olive oil
  • 1 tsp dried red peppercorns
  • ½ tsp sea salt
  • 3 avocados
  • micro sprouts, to garnish
  • 6 slices toast

营养价值
每 1 portion
热量
1580.1 kJ / 376.2 kcal
蛋白质
20.6 g
碳水化合物
16.5 g
脂肪
24.1 g
饱和脂肪
4.7 g
膳食纤维
7.3 g
457.9 mg

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