设备与配件
Roasted Pork Loin (Betty) Metric
准备工作 15 分钟
总数 1小时 35 分钟
8 portions
食材
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pork loin (approx. 1360 g)1
-
bacon, cured, smoked, sliced225 g
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salt to season, to taste
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black pepper, ground to season, to taste
-
white wine340 g
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red onions sliced into rings2
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apples cored and sliced into rings2
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bay leaves, dried3
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rosemary, fresh3 sprigs
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Parmesan cheese cubed85 g
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white pepper, ground2 tsp
-
Dijon mustard1 tbsp
难易度
初级
营养价值 每 1 portion
钠
365.2 mg
蛋白质
10.9 g
热量
1100.6 kJ /
263 kcal
脂肪
16 g
膳食纤维
2 g
饱和脂肪
6.2 g
碳水化合物
11.8 g