设备与配件
Ma yi shang shu (sweet potato noodles with pork)
准备工作 15 分钟
总数 20 分钟
4 portions
食材
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sweet potato noodles (see Tips)180 g
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hot water for soaking
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garlic clove1
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piece fresh ginger peeled3 - 5 cm
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fresh shiitake mushrooms2
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pork fillet cut into pieces50 g
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vegetable oil1 tsp
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dried chilli flakes1 tsp
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Shaoxing wine (Chinese cooking wine)1 tbsp
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dark soy sauce1 tsp
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light soy sauce2 tbsp
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white sugar1 tbsp
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water60 g
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spring onion/shallot trimmed and cut into thin slices1
难易度
初级
营养价值 每 4 portions
钠
3619.8 mg
蛋白质
17.4 g
热量
3596 kJ /
856.2 kcal
脂肪
6 g
膳食纤维
2.7 g
饱和脂肪
0.8 g
碳水化合物
177.7 g