设备与配件
Triple chocolate layer cake
准备工作 35 分钟
总数 5小时 20 分钟
12 portions
食材
Chocolate cake layer
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eggs separated2
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caster sugar60 g
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natural vanilla extract1 tsp
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rice flour (see Tips)40 g
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arrowroot flour20 g
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cocoa powder20 g
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salt1 pinch
Dark and milk chocolate layers
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milk chocolate broken into pieces (see Tips)150 g
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dark chocolate broken into pieces150 g
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pouring (whipping) cream (see Tips)400 g
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salted butter80 g
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pouring (whipping) cream100 g
White chocolate layer
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water3 tbsp
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gelatine powder1 ½ tsp
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white chocolate broken into pieces150 g
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pouring (whipping) cream (see Tips)100 g
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pouring (whipping) cream50 g
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cocoa powder for dusting
难易度
中级
营养价值 每 1 portion
钠
132.9 mg
蛋白质
6.5 g
热量
2107.2 kJ /
501.7 kcal
脂肪
39.8 g
膳食纤维
1.9 g
饱和脂肪
25 g
碳水化合物
31 g