White zucchini and cannellini bean soup
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White zucchini and cannellini bean soup

2.9 (21 评分 )

食材

  • 1 brown onion, cut into quarters
  • 2 garlic cloves
  • 20 g extra virgin olive oil, plus extra to serve (see Tips)
  • 500 g white zucchini, cut into pieces (see Tips)
  • 500 g liquid vegetable stock (see Tips)
  • 800 g canned cannellini beans, rinsed and drained (approx. 500 g after draining - see Tips)
  • sea salt, to taste
  • ground black pepper, to taste
  • grated Parmesan cheese, to serve (omit for dairy-free)
  • toast, to serve (optional)

营养价值
每 1 portion
热量
2023.1 kJ / 481.7 kcal
蛋白质
29.2 g
碳水化合物
43.6 g
脂肪
16.6 g
膳食纤维
16.3 g

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