设备与配件
Herby Steaks with French Potato Salad
准备工作 35 分钟
总数 45 分钟
4 portions
食材
Herb Butter
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shallot (approx. 10 g)½
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garlic clove1
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fresh thyme leaves only5 sprigs
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fresh parsley leaves only4 sprigs
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unsalted butter diced80 g
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fine sea salt2 pinches
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ground black pepper2 pinches
French Bistro Potato Salad
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fresh chives cut in pieces (2 cm)4
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fresh thyme leaves only4 sprigs
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fresh parsley leaves only3 sprigs
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spring onions (approx. 35 g), cut in pieces2
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extra virgin olive oil60 g
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red wine vinegar30 g
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Dijon mustard1 tsp
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fine sea salt plus extra to taste½ tsp
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ground black pepper plus extra to taste2 pinches
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water boiling500 g
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new potatoes quartered700 g
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vegetable oil for frying
-
rump steaks4
难易度
初级
营养价值 每 1 portion
蛋白质
53 g
热量
2924 kJ /
700 kcal
脂肪
41 g
碳水化合物
26 g