Chicken Enchiladas

Name: Chicken Enchiladas
Prep time: 25 min
Cook time: 1 h
Total time: 1 h
Yield: 6 portions
Ingredients: 700 g water; 800 g chicken breasts; fine sea salt; ground black pepper; olive oil; 150 g Cheddar cheese; 100 g mozzarella cheese; 5 g fresh coriander leaves; 50 g spring onions; 1 fresh red chilli; 2 garlic cloves; 50 g red onions; 50 g tomatoes; 100 g red peppers; ½ tsp fine sea salt; ¼ tsp ground black pepper; 250 g sour cream; 40 g lime juice; 1 tsp smoked paprika; 1 tsp chipotle paste; 8 flour tortillas; 400 g tinned chopped tomatoes