Shrimp Yakisoba

Name: Shrimp Yakisoba
Prep time: 10 min
Cook time: 35 min
Total time: 35 min
Yield: 4 portions
Ingredients: 1500 g water; 400 g large raw prawns, peeled; 1 Tbsp Japanese soy sauce; 1 Tbsp mirin; soba noodles, dried; 15 g sesame oil; 10 g chilli oil; 20 g fresh root ginger; 120 g onions; 180 g red peppers; 180 g green peppers; 40 g oyster sauce; ½ tsp garlic powder; 200 g fresh bean sprouts; 3 Tbsp toasted sesame seeds