Beef Teriyaki with Rice

Name: Beef Teriyaki with Rice
Prep time: 15 min
Cook time: 1 h 50 min
Total time: 1 h 50 min
Yield: 2 portions
Ingredients: 2 tsp honey; 70 g teriyaki sauce; 20 g sesame oil; 1 garlic clove; 30 g sake; 20 g lime juice; 20 g water; 1 tsp cornflour; 15 g fresh root ginger; ½ - 1 fresh red chilli; 200 g beef; 1000 g water; 1 tsp fine sea salt; 180 g short grain rice; 10 g sesame oil; 250 g sugar snap peas; 20 g water; 8 spring onions; fine sea salt; 1 tsp toasted sesame seeds