设备与配件
Bolivian Rice Pilaf
准备工作 15 分钟
总数 45 分钟
6 portions
食材
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carrots cut in sticks (5 cm x 0.5 cm)250 g
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coconut oil3 Tbsp
-
garlic cloves crushed2
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fine sea salt1 ½ tsp
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ground black pepper1 pinch
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dried sage2 Tbsp
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fresh oregano2 Tbsp
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mint leaves3 Tbsp
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water1000 g
-
quinoa grains100 g
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wild rice mix250 g
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60 g shallots, cut in piecesspring onions cut in pieces6
-
red peppers diced (1 cm)120 g
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limes zest and juice, to taste2 - 3
难易度
初级
营养价值 每 1 portion
蛋白质
7 g
热量
1155 kJ /
276 kcal
脂肪
7 g
膳食纤维
4.2 g
碳水化合物
44 g