Chicken curry with okra (quwarman al dajaj)

Name: Chicken curry with okra (quwarman al dajaj)
Prep time: 10 min
Cook time: 50 min
Total time: 50 min
Yield: 6 portions
Ingredients: 3 garlic cloves; 1 piece fresh ginger; 250 g onions; 30 g olive oil; 1 tsp ground turmeric; 2 tsp Arabian spice mix; 1 tsp ground cumin; ½ tsp ground cardamom; ½ tsp ground cayenne pepper; 1 tsp ground cinnamon; 1 tsp ground paprika; 400 g canned chopped tomatoes; 1000 g chicken breast; 400 g water; 1 loomi; 2 tsp chicken stock paste, homemade; 1 tsp salt; 200 g fresh baby okra; 5 sprigs fresh coriander

4.8 (4 评分 )

马上体验

难易度初级

准备时间 10 分钟

总时间 50 分钟

份量 6 portions

食材

3 garlic cloves
1 piece fresh ginger (2 cm), sliced
250 g onions, cut into quarters
30 g olive oil
1 tsp ground turmeric
2 tsp Arabian spice mix
1 tsp ground cumin
½ tsp ground cardamom
½ tsp ground cayenne pepper, adjust to taste
1 tsp ground cinnamon
1 tsp ground paprika
400 g canned chopped tomatoes
1000 g chicken breast, cut into cubes (4 cm)
400 g water
1 loomi (dried lime), pierced (see tip)
2 tsp chicken stock paste, homemade
或 2 chicken stock cubes (each for 0.5 l)
1 tsp salt
200 g fresh baby okra
5 sprigs fresh coriander, finely chopped to garnish

营养价值: 每 1 portion
热量: 1138 kJ / 271 kcal
蛋白质: 41.2 g
碳水化合物: 10.5 g
脂肪: 7.2 g

在专辑内

Taste of Arabia 92 道食谱, 瑞士
The Basic Cookbook 151 道食谱, 国际

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Chicken curry with okra (quwarman al dajaj)

难易度

准备时间

总时间

份量

食材

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在专辑内

替代食谱

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