Prawn and Fish Ball Soup with Ramen Noodles

Name: Prawn and Fish Ball Soup with Ramen Noodles
Prep time: 15 min
Cook time: 35 min
Total time: 35 min
Yield: 6 portions
Ingredients: olive oil; 3 cm fresh root ginger; 2 spring onions; 6 sprigs fresh coriander; ½ - 1 long red chilli; 3 dried shiitake mushrooms; 400 g white fish fillets; 200 g large raw prawns, peeled; 230 g water chestnuts, whole, tinned; 2 Tbsp crispy, fried shallots; 2 pinches ground white pepper; 2 pinches fine sea salt; 2 tsp soy sauce; 300 - 400 g ramen noodles, fresh; 1500 g water; 2 Tbsp chicken stock paste; 2 Tbsp Shaoxing rice wine; 2 Tbsp soy sauce; ½ tsp sesame oil; 1 tsp fine sea salt; 1 tsp raw sugar; ¼ tsp shrimp paste; 1 star anise; 200 g Asian greens; 2 spring onions; 4 sprigs fresh coriander