设备与配件
Cap and headphones
准备工作 1小时 30 分钟
总数 3小时 45 分钟
12 portions
食材
Basic chocolate cake
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unsalted butter cut into pieces and softened100 g
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plain flour300 g
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Dutch cocoa powder40 g
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white sugar270 g
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baking powder1 tbsp
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salt1 pinch
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full cream milk250 g
-
natural vanilla extract1 tsp
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eggs room temperature2
Buttercream icing
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icing sugar (see Tips)250 g
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unsalted butter cut into pieces and softened120 g
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boiling water2 tsp
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natural vanilla extract½ tsp
Fondant
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water40 g
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gelatine powder3 tsp
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glucose syrup100 g
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glycerine (see Tips)15 g
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icing sugar plus extra sifted for dusting and kneading (see Tips)620 g
-
natural food colouring of choice (see Tips)
难易度
中级
营养价值 每 1 portion
钠
156.6 mg
蛋白质
6 g
热量
2902.9 kJ /
691.2 kcal
脂肪
18.4 g
膳食纤维
2.2 g
饱和脂肪
11.7 g
碳水化合物
125.8 g