设备与配件
Strawberry and White Chocolate Mousse Dessert
准备工作 30 分钟
总数 4小时 30 分钟
16 portions
食材
Base
-
digestive biscuits200 g
-
unsalted butter diced70 g
White Chocolate Mousse
-
white chocolate small pieces or callets250 g
-
whipping cream cold350 g
-
gelatine leaves2
Strawberry Mousse
-
granulated sugar60 g
-
fresh strawberries hulled400 g
-
gelatine leaves4
-
whipping cream cold200 g
Decoration
-
fresh strawberries hulled, sliced400 g
难易度
中级
营养价值 每 1 portion
蛋白质
3.9 g
热量
1403 kJ /
335 kcal
脂肪
24.5 g
碳水化合物
24.9 g