Mexican Spare Ribs

Name: Mexican Spare Ribs
Prep time: 10 min
Cook time: 50 min
Total time: 50 min
Yield: 6 portions
Ingredients: 500 g tomatoes; 30 g fresh jalapeño chillies; 1 garlic clove; 50 g onions; 1 tsp fine sea salt; 1 sprig fresh coriander; 200 g cola; 140 g chipotle chilli salsa; 100 g brown sugar; 80 g soy sauce; 2 garlic cloves; 180 g onions; 40 g oil; 1000 g pork spare ribs; 1 tsp fine sea salt; 1 tsp ground black pepper