Puy Lentil Dip

Name: Puy Lentil Dip
Prep time: 10 min
Cook time: 45 min
Total time: 45 min
Yield: 4 portions
Ingredients: 770 g water; 250 g dried Puy lentils; 30 g unsalted butter; 180 - 200 g tomatoes; 2 Tbsp extra virgin olive oil; 2 garlic cloves; 1 tsp ground cumin; 15 g fresh coriander leaf; 60 g tahini; 20 g lemon juice; 1 tsp fine sea salt; ¼ tsp ground black pepper; 30 g red onion; smoked paprika