Roasted Red Pepper and Walnut Dip (Muhammara)

Roasted Red Pepper and Walnut Dip (Muhammara)

4.9 33 评分

准备工作 10 分钟

总数 1小时 10 分钟

7 portions

食材

shelled walnuts plus extra, chopped, to garnish
2 oz
water to soak
roasted red peppers drained if canned or jarred
8 oz
garlic cloves
1 - 2
bread crumbs
1 oz
aleppo pepper flakes, to taste
1 tsp
1 tsp red pepper flakes, to taste
salt to taste
½ tsp
ground cumin
½ tsp
paprika
¼ tsp
pomegranate molasses
1 oz
1 oz honey
lemon juice
1 tsp
extra virgin olive oil
2 oz

难易度

初级

营养价值每 1 portion

钠 4 mg

蛋白质 2.1 g

热量 678 kJ / 162 kcal

脂肪 14.3 g

膳食纤维 1.5 g

饱和脂肪 1.8 g

碳水化合物 7.9 g

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