Magnolia Kitchen signature brioche doughnuts

Magnolia Kitchen signature brioche doughnuts

4.9 122 评分

准备工作 50 分钟

总数 4小时 30 分钟

8 portions

食材

salted butter cut into pieces
170 g
milk
240 g
dried instant yeast
2 tsp
eggs
2
caster sugar
150 g
sea salt to taste
1 - 2 tsp
baker's flour plus extra to dust
560 g
vegetable oil plus extra to grease
800 g
ground cinnamon
10 g

难易度

中级

营养价值每 1 portion

钠 756.6 mg

蛋白质 11.7 g

热量 3078.4 kJ / 733 kcal

脂肪 45.8 g

膳食纤维 2.7 g

饱和脂肪 15.2 g

碳水化合物 69.7 g

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还收录在

Magnolia Kitchen - Bernadette Gee 9 道食谱
澳大利亚和新西兰

Rose gold baking 21 道食谱
澳大利亚和新西兰

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