Onion Bhaji

4.7 (73 评分 )

马上体验

难易度中级

准备时间 40 分钟

总时间 45 分钟

份量 18 pieces

食材

85 g gram flour
50 g plain yoghurt
1 large egg
1 Tbsp garam masala
1 Tbsp fenugreek leaves, dried
1 Tbsp lemon juice
1 tsp ground cumin
1 tsp fine sea salt
1 tsp Kashmiri chilli powder
35 g water
300 g onions, large, thinly sliced (2 mm)
vegetable oil, for deep frying

营养价值: 每 1 piece
热量: 274 kJ / 66 kcal
蛋白质: 2.1 g
碳水化合物: 5.2 g
脂肪: 4 g

在专辑内

A Taste of India 72 道食谱, 英国和爱尔兰

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