跳至内容 搜索
Chicken and Sweetcorn Soup with Herby Dumplings

Chicken and Sweetcorn Soup with Herby Dumplings
3.2 19 評分
准备工作 25 分钟
总数 1小时 30 分钟
6 portions
马上体验

食材

Vegetables
  • fresh parsley
    10 g
  • tinned sweetcorn (drained weight)
    80 g
  • garlic cloves
    2
  • onions quartered
    150 g
  • potatoes cut in pieces
    250 g
Herby Dumplings
  • plain flour
    220 g
  • baking powder
    2 tsp
  • butter chilled, diced, plus extra for greasing
    30 g
  • fine sea salt
    ½ tsp
  • fresh flat-leaf parsley
    1 Tbsp
  • fresh thyme leaves
    1 Tbsp
  • milk
    100 g
Soup
  • water
    1200 g
  • chicken carcass bones and skin
    1
  • tinned sweetcorn (drained weight)
    80 g
  • cooked chicken meat leftover from carcass
    200 - 300 g
  • fine sea salt
    1 tsp
  • ground black pepper
    ¼ tsp

难易度

初级

营养价值 每 1 portion

蛋白质 20.6 g
热量 1511 kJ / 361 kcal
脂肪 10 g
碳水化合物 47.2 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验 更多信息

还收录在

CHEAP & CHEERFUL 9 道食谱
英国和爱尔兰
CHEAP & CHEERFUL 9 道食谱
西班牙

您可能还喜欢...

显示所有

Red Pepper and Tomato Soup

4.8(1.1K)

30 min

Butternut Squash and Coconut Soup

4.8(1.1K)

30 min

Curried Parsnip Soup

4.8(685)

30 min

Pea and Mint Soup

4.8(550)

20 min

Tuscan Bean Soup

4.8(232)

50 min

Gazpacho

4.8(193)

1 h 15 min

Grisons Barley Soup

4.8(37)

55 min

Monkfish and prawn soup

4.9(29)

1 h

Tomato Soup with Burrata

4.8(26)

35 min

Arbroath Smokie Soup

4.9(26)

40 min

Leftover Poultry Pho

4.8(9)

2 h 15 min

Cod and Spinach Soup

5.0(4)

40 min

 显示所有