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Baked whole-side of salmon with yoghurt dressing

Baked whole-side of salmon with yoghurt dressing
4.7 17 評分
准备工作 15 分钟
总数 55 分钟
8 portions
马上体验

食材

Salmon
  • fresh boneless salmon fillet (approx. 1.2 kg), skin on
    1
  • sea salt
    1 - 2 pinches
  • ground black pepper
    1 - 2 pinches
  • extra virgin olive oil
    1 tbsp
Yoghurt dressing
  • garlic clove
    1
  • sea salt
    ½ tsp
  • yoghurt
    200 g
  • tahini
    50 g
  • lemon juice only
    ½
Walnut crumble
  • walnuts
    80 g
  • fresh coriander leaves only (approx. 1 bunch)
    20 g
  • fresh mint leaves only
    2 sprigs
  • fresh long red chillies deseeded if preferred and cut into halves
    1 - 2
  • brown onion
    ¼
  • lemon juice
    30 g
  • sumac
    1 tsp
  • extra virgin olive oil
    2 tsp
  • sea salt to taste
  • ground black pepper to taste

难易度

初级

营养价值 每 1 portion

钠 1466.2 mg
蛋白质 39 g
热量 1979.3 kJ / 473.1 kcal
脂肪 33.6 g
膳食纤维 2.9 g
饱和脂肪 5.7 g
碳水化合物 7.5 g

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马上体验 更多信息

还收录在

Thermomix® Sensor (Getting started) 12 道食谱
澳大利亚和新西兰
Thermomix® Sensor (Meat and fish) 35 道食谱
澳大利亚和新西兰

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