设备与配件
Baby Back Ribs with Stout Beer BBQ Sauce
准备工作 35 分钟
总数 6小时 45 分钟
4 portions
食材
Dry Rub
-
brown sugar2 tbsp
-
paprika2 tbsp
-
garlic powder2 tsp
-
salt2 tsp
-
onion powder1 tsp
-
ground black pepper1 tsp
-
thyme1 tsp
-
baby back ribs (1 rack, trimmed, cut in half)48 - 52 oz
Beer BBQ Sauce
-
red onions cut into pieces4 oz
-
garlic cloves2
-
vegetable oil½ oz
-
stout beer12 oz
-
ketchup6 oz
-
dark brown sugar3 oz
-
apple cider vinegar2 oz
-
ground cumin½ tsp
-
salt½ tsp
-
ground black pepper⅛ tsp
-
chili powder to taste⅛ tsp
Cooking Ribs
-
water40 oz
难易度
中级
营养价值 每 4 portions
钠
8712.8 mg
蛋白质
279.7 g
热量
17380 kJ /
4153.9 kcal
脂肪
247.8 g
膳食纤维
9.4 g
饱和脂肪
84.6 g
碳水化合物
189.8 g
您可能还喜欢...
显示所有Turkey Taco Bowl
1小时
Curried Chicken and Apple Salad
30 分钟
Florentine Meatballs and Linguine
1小时 10 分钟
Turkey and Corn Soup
1小时 5 分钟
Peruvian Steak Bowl with Aji Verde
1小时
Buffalo Burger with Bourbon Glazed Onions
1小时 10 分钟
Holiday Brisket
6小时 55 分钟
Bourbon Butter Basted Roast Turkey
28小时 20 分钟
Waldorf Salad
15 分钟
Steak with Peppered Parmesan Sauce and Roquefort Potatoes
50 分钟
Chicken and Bulgur Soup
40 分钟
Piri Piri Chicken with Chopped Vegetable Salad
7小时 20 分钟