设备与配件
Cauliflower with Pea Purée
准备工作 10 分钟
总数 40 分钟
6 portions
食材
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Parmesan cheese crust removed, in pieces1 oz
-
fresh parsley, leaves only6 sprigs
-
garlic cloves divided3
-
paprika1 tsp
-
tomato paste½ oz
-
fresh thyme leaves only4 sprigs
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extra virgin olive oil½ oz
-
dried oregano1 tsp
-
salt divided, to taste2 ½ tsp
-
ground black pepper⅛ tsp
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head of cauliflower (whole)25 - 28 oz
-
water35 oz
-
frozen green peas10 ½ oz
-
unsalted butter1 ½ oz
-
organic heavy whipping cream½ oz
难易度
初级
营养价值 每 1 portion
钠
1167 mg
蛋白质
7 g
热量
736 kJ /
176 kcal
脂肪
11 g
膳食纤维
5 g
饱和脂肪
6 g
碳水化合物
15 g
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