Beef and Beer Pie

Beef and Beer Pie

4.0 6 評分

准备工作 30 分钟

总数 1小时 40 分钟

4 portions

食材

Beef and Beer Pie

corn starch
½ oz
water
1 oz
olive oil divided
1 ½ oz
beef meat (stew cut) cubed (1 in.), divided
21 oz
salt divided
1 tsp
fresh ground pepper divided
2 pinch
onion in pieces
5 oz
leek sliced
5 oz
brown ale
11 ½ oz
fresh thyme leaves
1 tsp
Worcestershire sauce
1 tbsp
meat stock paste
½ tsp
½ meat stock cube

Pastry and Assembly

all-purpose flour
5 oz
unsalted butter cold, cubed
2 oz
large egg
1
salt
½ tsp
egg yolk lightly whisked, for glazing
1

难易度

中级

营养价值每 1 portion

钠 1131.8 mg

蛋白质 40.3 g

热量 2682.2 kJ / 641.1 kcal

脂肪 32.3 g

膳食纤维 2.5 g

饱和脂肪 12.7 g

碳水化合物 42.4 g

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Simple Ideas 179 道食谱
美国

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