设备与配件
Purple Cabbage with Pecan Salad
准备工作 10 分钟
总数 15 分钟
6 portions
食材
-
olive oil2 oz
-
chopped pecans2 oz
-
shallots cut into pieces½ oz
-
water1 tbsp
-
apple cider vinegar1 tbsp
-
freshly squeezed lemon juice (approx. ½ lemon, juiced)1 tbsp
-
whole grain mustard1 tsp
-
salt¼ tsp
-
ground black pepper⅛ tsp
-
purple cabbage cored, cut into pieces24 oz
-
watercress leaves stems trimmed2 oz
难易度
初级
营养价值 每 1 portion
蛋白质
3 g
热量
502 kJ /
120 kcal
脂肪
8 g
膳食纤维
4 g
碳水化合物
11 g
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